Ukungaguquguquki & Ukusebenza Kahle Ngomshini Wethu Wokusika Inyama Yenkomo Yangokwezifiso enamablade ayindilinga amakhulu

Isihlokwana:
Iklanyelwe Amaphrosesa Enyama Afuna Imiphumela Engenasici, Isivuno Esiphezulu, kanye Nokuvumelana Nezimo Kuphelele

Umzimba:
Ukhathele ukusikeka okungaguquki, umkhiqizo omoshiwe, nokucubungula okwenziwa ngesandla okudinga amandla? Phakamisa umugqa wakho wokukhiqiza inyama yenkomo ngeImishini Yokusika Inyama Yenkomo Yangokwezifiso– lapho ubunjiniyela obunembayo buhlangabezana nezidingo ezihlukile zokucutshungulwa kwenyama yesimanje.

Kungani Udinga I-Generic Lapho Ungaba Nobunjiniyela Ngokwezifiso?
Wonke umsebenzi uhlukile. Ukuthi unikezela nge-premium jerky, kits-fry kits, inyama yenkomo yesitshulu, noma ukusikeka okukhethekile, imishini yethuyakhelwe ngokwemininingwane yakho ngqo:

• Ubukhulu Nobubanzi Obuhlanganisiwe:Kusukela kumapheshana athambile angu-5mm ukuya kuma-jerky cut angu-15mm - shayela kunoma ibuphi ubukhulu ngokunemba kwezinga le-micron.
• Amandla:Cishe 700kg ngehora.
• Amasistimu Akhethekile Wenyama:Khetha izinhlobo ze-blade ezilungiselelwe umkhiqizo wakho wokugcina wenyama yenkomo
• Ukuhlanganisa Okungenazihibe:Ilungiselelwe ukuthi ilingane nokugeleza komsebenzi kwakho okukhona, amasistimu okuthutha, noma imigqa yokuzenzakalela.
• Ukwenza Ngokwezifiso Ibanga Lokudla:Khetha izinto ezithinta indawo yokuxhumana (amabanga ensimbi engagqwali), geza okucushwayo, nezici zokuphepha ukuze udlule izinga le-HACCP.

Izinzuzo Eziyinhloko Ukushayela I-ROI Yakho:

• Khulisa Isivuno Nenzuzo:Yehlisa imfucuza yokusika kufika ku-15% ngokunemba kokusika. Igramu ngayinye ibala.
• Ukuvumelana Okungayekethisi:Iqoqo lamapheshana afanayo ngemva kwenqwaba - kubalulekile ukuthobela isisindo, ukupakisha, nokwethenjwa kwekhasimende.
• Izindleko ze-Slash Labor:Yenza ngokuzenzakalelayo umsebenzi onenzuzo ephezulu. Umsebenzisi oyedwa angaphatha lokho obekudinga iqembu ngaphambilini.
• Khulisa Ukukhiqiza:Inqubo ifinyelela ku-3-5X ngokushesha kunezindlela ezenziwa ngesandla. Hlangana nezikhathi ezimisiwe kalula.
• Ukuguquguquka kobufakazi besikhathi esizayo:Lungiselela kabusha izilungiselelo kalula zemikhiqizo emisha noma ukucaciswa - akukho ukulungiswa kwempahla enkulu.

Yenzelwe izidingo zenyama:

• Ukuqina Kwezimboni:Ukwakhiwa komsebenzi onzima ukumelana nokusebenza okungu-24/7 endaweni enomswakama ophezulu, ezindaweni ezibandayo.
• I-hygienic by Design:Indawo ebushelelezi, izingxenye ezikhishwa ngokushesha, nokuvala uphawu kwe-IP69K ukuze kuhlanzwe ngokujulile kalula.
• Ukulawula Okunembile:Izinkinobho ezisebenziseka kalula zokulungiswa okusheshayo nokukhumbula iresiphi.
• Ukuphepha Kuqala:Onogada abahlanganisiwe, izitobhi zezimo eziphuthumayo, nokuthobela ukukhiya/ukuphuma komaka.

Ilungele:

• Ama-Commercial Meat Processors & Abattoirs
• I-Jerky & Biltong Manufacturers
• Abahlinzeki Besidlo Esilungisiwe Nezithako
• Abasabalalisi Benkonzo Yokudla
• Amabhusha Aphezulu

Yeka ukuyekethisa. Qala ukubusa.

Imishini ye-LI ZHIayithengisi nje imishini; siyalethaizixazululo zokusika ezilungiselelweokuba ngumgogodla wokusebenza kahle kwakho kanye nekhwalithi.

Cela Isiphakamiso Sakho Esenziwe Ngezifiso Namuhla!