Imvuthuluka yesinkwa ku-hopper kanye nemvuthuluka yesinkwa ebhandeni lemesh engezansi zimbozwe ngokulinganayo phezu kwenkukhu, inyama yenkomo, ingulube, inhlanzi nezimfanzi neminye imikhiqizo. Imikhiqizo enobukhulu ingena ebhandeni eliphansi le-mesh, futhi phansi nezinhlangothi kuhlanganiswe imvuthuluka yesinkwa, futhi ingxenye engaphezulu yemikhiqizo imbozwe imvuthuluka yesinkwa egeleza phansi isuka ku-hopper ephansi. Ngemuva kokucindezelwa yi-roller ecindezelayo (ubukhulu be-breadcrumbs emabhandeni angaphezulu nangaphansi angalungiswa kalula), ama-breadcrumbs angasongwa ngokugcwele emkhiqizweni. Umkhiqizo osikiwe ushawa umoya ukuze ukhiphe imvuthuluka. Umshini wokuphakela i-bran ungangena esikhundleni senqubo ye-manual bran feeding ye-snowflake chicken fillet kanye ne-boneless chicken fillet. Isakhiwo sokuphakela i-bran esiyingqayizivele senza umkhiqizo ube nenani eliphezulu lokudla.
Indlela yokulanda yile: ukucosha okuzenzakalelayo, ngaphandle kwesistimu yenkomishi yokumunca. Imishini ineziteshi eziyi-12 nezitsha zenyama eziyi-12.
Izici:
1. Akufanelekile kuphela imvuthuluka (izinkwa zesinkwa), kodwa futhi nemvuthuluka eqinile (ama-snow flakes).
2. Umshini wenziwe ngensimbi engagqwali kanye nensimbi engagqwali yebanga lokudla engu-304, ehlangabezana nezidingo zokuhlanzeka kokudla.
3. Uhlelo oluhle kakhulu lokujikeleza lunciphisa kakhulu umonakalo wemvuthuluka yesinkwa.
4. Ngokulungisa iphampu enama-hinged, inani lempushana lingashintshwa.
5. Kokubili ukuvikelwa kokuphepha okuthembekile kanye nezingxenye zikagesi ze-MITSUBISHI ezinokwethenjelwa.
Imikhiqizo Esebenzayo:
1. Ukulayishwa okuzenzakalelayo kwamapheshana, amabhlogo, nama-flakes ngomshini
2. Imikhiqizo ye-Tempura, inyama yenkukhu, izilwane zasolwandle, imifino kanye neminye imikhiqizo.
3. Uphaya wenyama, unama wenyama, amathenda enkukhu nezinye izinhlobo zemikhiqizo.
4. Ukusonga phezu kwezimfanzi ezinamagobolondo, izimfanzi zevemvane, izibopho zezinhlanzi namabhulokhi ezinhlanzi ngesikhathi sokucutshungulwa okujulile kwemikhiqizo yasemanzini.
Isikhathi sokuthumela: Feb-20-2023