Idizayini Ekhethekile Yomshini Wokusika Inyama/Isisiki Senyama/Isisiki Senyama kanye Nomshini Wokugaya Inyama

Konke esikwenzayo kuvame ukuxhunyaniswa ne-tenet yethu ” Ikhasimende ongaqala ngalo, Thembela ekuqaleni, ukunikela ekupakishweni kokudla kanye nokuvikelwa kwemvelo Komklamo Okhethekile Womshini Wokusika Inyama/Isisiki Senyama Isisiki/Isisiki Senyama kanye Nomshini Wokugaya Inyama, Uma bathathekile cishe kunoma yiziphi izixazululo zethu noma bangathanda ukuxoxa nge-oda elenziwe ngokwezifiso, khumbula ukuzizwa ukhululekile ngempela ukuxhumana nathi.
Konke esikwenzayo kuvame ukuxhunyaniswa ne-tenet yethu ” Ikhasimende ukuqala ngalo, Thembela ekuqaleni, ukuzinikela ekupakishweni kokudla kanye nokuvikelwa kwemveloI-Meat Cutter kanye ne-Commercial Meat Slicer, Inkampani yethu manje ineminyango eminingi, futhi kunezisebenzi ezingaphezu kuka-20 enkampanini yethu. Sakha isitolo sokuthengisa, igumbi lokubonisa, kanye nesitolo somkhiqizo. Okwamanje, sabhalisa ibhrendi yethu. Siqinise ukuhlolwa kwekhwalithi yomkhiqizo.

Izici zomshini wokusika isifuba sezinkukhu

1.Ubukhulu bokusika obufanayo, ukusika izingcezu eziningi, ukusebenza kahle okuphezulu;
2.Ibhande lemeshi elingenisiwe, impilo yesevisi ephezulu;
3.Idizayini engangeni manzi, indawo yokusika ebushelelezi;
4.Ububanzi bokusika obunembile, obuncane bungafinyelela ku-5mm, ukusika kwezingxenye eziningi, ukusebenza kahle okuphezulu;
5.Ingase futhi yakhelwe ukusika imikhiqizo enenhlanganisela yobubanzi obuhlukene ngokwezidingo zokukhiqiza;
6.Ububanzi bomkhiqizo osikiwe bungalungiswa ngokushintsha isibambi sommese noma i-spacer yommese;
7.Isibambi sommese, ibhande le-mesh yokufaka, nebhande le-mesh eliphumayo kuyahlukaniseka ukuze kuhlanzwe kalula;
8.Isakhiwo se-spray yenza ingxenye yenyama enqunyiwe ibe bushelelezi.

Isimo esisebenzayo

1.Ngokusho kwe-voltage yegama ku-nameplate, inkinobho yamandla enomvikeli wokuvuza kufanele ixhunywe kahle ocingweni lwaphansi.
2.Vula iswishi, futhi inyama izothuthwa ngokushelelayo isuka ebhandeni lokuthutha ukuze isikwe ibe yimichilo kanye, futhi ibe amabhlogo okwesibili.

Imininingwane yokudweba

300 umsiki wemigqa

Blade

Iphaneli yokulawula ye-stripe cutter

Ungawuqala kanjani umshini wokusika umugqa wenyama

1.300 Umshini wokusika umugqa wenyama ulungele izinkukhu, izinhlanzi, izimfanzi, inyama yenkomo, yemvu, ingulube njll.
2.Lo mshini ungenza iminwe yenkukhu, amathenda, popcorn, fillet njll.

Indlela yokuhlanza

1.Ngemva kokunqamula ukunikezwa kwamandla, ukuze uhlukanise ibhande lokuthutha, udinga ukukhulula izikulufu ohlangothini. Ummese kulula ukuwuhlakaza futhi kulula ukuwuhlanza.
2. Ngebhande lokuhambisa elihlakaziwe, ama-blades kufanele ahlanjululwe ngamanzi noma afakwe emanzini. Ukuhlanzwa kwe-blade kubaluleke kakhulu, futhi amanzi angasetshenziswa ukuhlanza ngokuphindaphindiwe i-blade kusuka echwebeni lokuphakela.

Imininingwane

Ividiyo Yomshini Wokusika Inyama Yenyama

Isibonisi somkhiqizo

Umbukiso wokulethwa

Konke esikwenzayo kuvame ukuxhunyaniswa ne-tenet yethu ” Ikhasimende ongaqala ngalo, Thembela ekuqaleni, ukunikela ekupakishweni kokudla kanye nokuvikelwa kwemvelo Komklamo Okhethekile Womshini Wokusika Inyama/Isisiki Senyama Isisiki/Isisiki Senyama kanye Nomshini Wokugaya Inyama, Uma bathathekile cishe kunoma yiziphi izixazululo zethu noma bangathanda ukuxoxa nge-oda elenziwe ngokwezifiso, khumbula ukuzizwa ukhululekile ngempela ukuxhumana nathi.
Idizayini ekhethekile yeI-Meat Cutter kanye ne-Commercial Meat Slicer, Inkampani yethu manje ineminyango eminingi, futhi kunezisebenzi ezingaphezu kuka-20 enkampanini yethu. Sakha isitolo sokuthengisa, igumbi lokubonisa, kanye nesitolo somkhiqizo. Okwamanje, sabhalisa ibhrendi yethu. Siqinise ukuhlolwa kwekhwalithi yomkhiqizo.