Ngokukhula okuqhubekayo kwejubane lokuphila, isidingo sabantu sokudla osekulungele ukudliwa siyanda.Njengomthombo obalulekile wamaprotheni, imikhiqizo yenyama nayo isiqalile ukusondela eduze nokulungele ukudliwa ngaphansi kwalo mkhuba.Muva nje, ukusetshenziswa kokusika kwenyama okusha kuye kwanikeza imikhiqizo yenyama “inani eliphakeme”, ukusikwa okuvundlile, ukujiya okunembe kakhulu, kanye nendawo yokusika ebushelelezi.
Isisiki senyama esisha singasika inyama sibe izingcezu ezincane, ebonisa umbala omuhle nokuthungwa, futhi singabona ukusikwa kwemikhiqizo emise okwemvemvane kanye nenhliziyo, okwenza imikhiqizo yenyama ibukeke iheha.Ngaphezu kwalokho, i-slicer ingakwazi futhi ukulawula ubukhulu nobukhulu bezingcezu, okwenza ukunambitheka kwemikhiqizo yenyama ibe bucayi kakhulu, futhi ikhulise i-plasticity yayo kanye nobubanzi bokusebenza.
Eqinisweni, esikhathini esidlule, ukukhiqizwa kwemikhiqizo yenyama ezitshalweni zokucubungula ukudla kwakuyinkimbinkimbi, kudinga imishini yobuchwepheshe kanye namakhono okupheka ahlobene.Kodwa-ke, ngokuvela kwezingcezu zenyama entsha, abakhiqizi bangakwazi ukukhiqiza kalula futhi ngokushesha izingcezu zenyama enhle futhi emnandi, bajabulele ubumnandi bokudla osheshayo, futhi banciphise izindleko zokukhiqiza nesikhathi.
Ngaphezu kwalokho, ngokusetshenziswa okubanzi kwezisiki zenyama ezintsha, kuphinde kukhuthaze ukuthuthukiswa kwemboni yenyama, kukhuphule ukusebenza kahle kokukhiqiza kanye nokwehlukahlukana kwemikhiqizo.Kukholakala ukuthi esikhathini esizayo esiseduze, isisiki senyama esisha sizoletha amathuba amasha ebhizinisi namathuba okuthuthukiswa kubakhiqizi abaningi bokudla.
Isisiki senyama esisha senziwe ngensimbi engagqwali engama-304 kanye nepulasitiki yebanga lokudla, ehlangabezana nezidingo ze-HACCP.Iwucezu lwesikhathi esisodwa sezendlalelo eziningi, i-thinnest ingu-2.5mm, futhi ukujiya kuyalungiseka.Kufanelekile ukusika ingulube, inyama yenkomo, iwundlu, inyama yengulube, isisu sengulube, inkukhu, isifuba senkukhu, isifuba sedada neminye imikhiqizo.
Sekukonke, abasiki benyama abasha banganikeza imikhiqizo yenyama inani eliphakeme, okwenza ibukeke inhle kakhulu, ikhangayo futhi kulula ukuyilungisa.Lokhu akukhuthazi nje kuphela ukuthuthukiswa kwemakethe yokudla okulungele ukudliwa, kodwa futhi kukhuthaza ukusungulwa okusha okuqhubekayo embonini yenyama.Ngokuzayo, singalindela nokudla okwengeziwe ukuthi kuboniswe kangcono futhi kusetshenziswe ngezindlela zobuchwepheshe.
Isikhathi sokuthumela: Sep-08-2023